Claire de Jour – Chardonnay

Origin: VIN DE FRANCE (French Wine)
Grape Variety: Chardonnay
Soil: Clay-limestone
Winemaking: Stainless steel tank
Serving Temperature: Best served between 7°C – 8°C
Body: Light-bodied – Smooth drinking

Tasting Notes:
With its fresh and generous character, this Chardonnay offers a full palate of white fruit and citrus notes. A captivating white wine with liveliness and elegance; pairs perfectly with grilled fish, salads, or soft cheeses.

Food Pairing:
Excellent with grilled fish, Asian cuisine, baked white meats, or soft cheeses.