Claire de Jour – Rosé

Origin: VIN DE FRANCE (French Wine)
Soil: Clay-limestone
Winemaking: Stainless steel tank
Serving Temperature: Best served between 7°C – 8°C
Body: Light-bodied – Smooth drinking

Tasting Notes:
A bright, pale-colored rosé with a round and elegant character. Its fruity aromas charm with freshness and softness. On the palate, it is smooth and light, supported by vibrant energy. Perfect with sunny dishes or casual tasting moments.

Food Pairing:
Pairs beautifully with mixed salads, grilled meats, or Mediterranean-style dishes.