Product Description

Producer: Claude Vialade – Les Domaines Auriol, France

Appellation: Languedoc-Roussillion

Varietal range: This cuvée is mainly composed of white Grenache, blended with Roussanne or Sauvignon blanc depending on the vintage.Soil types: The wines from this blend come from two different vineyards: one on the hillside, the other on the plain.

Vineyard management: The vines are farmed organically. Yields total 80 hl/ha. The Grenache is trained using the Guyot system with three training wires.

Winemaking: The grapes are mechanically harvested at night for freshness. Destemming and cold pre-fermentation maceration. The low temperature, at all stages, develops the fruity character. Aromas of peach and white flesh fruits (lychee)

Tasting notes: Drinking temperature: 8-10 ° C. This fresh wine opens up to aromas of stone fruits such as peach with some floral notes.

Food pairings: Serve as an aperitif, with cold meats and goat’s cheeses.